The Neu 210 Chefs knife is the versatile workhorse in a modern and refined German-style pattern and will be your most used knife in the kitchen. It’s balanced at the heel for precise control in a pinch grip, super sharp and with authority at the heel for tough jobs like cutting root vegetables all day but with a fine grind out to the tip which is thin for precision jobs like slicing garlic.
The Kānuka wood scales on this knife come from a storm damaged tree from the middle of the Waitākere Ranges, I cut it into small slabs in 2020 and let it dry for a year and now it features on some of my knives.
- VG-10 Stainless Steel
- Kānuka Scales
- 210mm long blade
- Decorative copper, stainless steel & brass pins
- Lifetime warranty
